Sian Redgrave
Chef, Food Stylist + Recipe Developer

Sian Redgrave is an Australian chef, food stylist and recipe developer whose work is influenced by her deep interest in fashion, art and design. Using food as both an expressive medium and a means of connection, Sian’s approach to menu and concept development is one that combines historical techniques and modern design with an effortlessly refined execution. Through her work, Sian purveys the idea that beautiful recipes and thoughtful creation brings people together—making for a kind of social intimacy that envelops the senses and lives long beyond the moment.

With a captive audience upwards of 49,000, Sian enjoys working broadly on projects with like minded brands. Established as a key figure across food, art and culture, Sian’s clientele list spans Armadillo, Buly, Chanel, Country Road, Don Julio, Four Pillars, Giorgio Armani, In Bed, La Mer, Le Creuset, Lucy Folk, MECCA, Miele, Porsche, R.M. Williams, RUSSH, Samsung, Tatcha, The Australian Ballet, Venroy and Vogue, amongst others.

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